Sunday, August 2, 2009

Apple Cake

1 cup shortening (margarine)
1 cup white sugar
1/2 cup brown sugar
2 eggs
1 cup buttermilk
1 tsp backing soda (mixed with buttermilk)
2 1/2 cups flour
1 tsp salt
1 tsp cinnamon
2 cups sliced apples

Topping:
1/2 cup sugar
1/2 cup nuts
1 tsp cinnamon

Mix all together stuff and add 2 cups sliced apples. Stir topping together, sprinkle over cake and bake at 350 degrees for 40 minutes.


**Yield: 9x13 pan

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